Description: Lemons are bright yellow citrus fruits with a tart, acidic flavor and a refreshing fragrance. They have thin, textured skin and juicy pulp containing seeds. Lemons are prized for their versatility in cooking, baking, and beverage making. They add tangy acidity to dishes such as fish, poultry, salads, and desserts, and their zest can be used to enhance the flavor of various recipes.