Onions are bulbous vegetables with papery skins and a pungent aroma. They come in various colors, including white, red, and yellow. Onions are versatile ingredients used in cooking worldwide, adding depth of flavor to soups, stews, salads, and countless other dishes. They can be eaten raw or cooked and are prized for their sweet, tangy, or sharp taste, depending on the variety. Export Count Dubai, GCC countries, Sri Lanka , Bangladesh